Cooking Hamburgers On Stove Top

Add meat patties indentation side up and cook until well-browned about 5 minutes. He recommends setting your skillet on a high-heat burner seasoning the hamburger patties and then placing them in the skillet. In my experience when youre cooking traditionally sized burgers on medium-high heat on the stove if you want to aim for a burger that is MEDIUM-WELL youre looking at 9-10. Bake the burgers for about 10 minutes flip them and then bake for an additional 5-10 minutes or until a thermometer inserted in the center of the patties reaches 135F for medium-rare 140F for medium 145F for medium-well or 160F.

How To Cook Burgers On The Stove Best Pan Fried Burgers I Taste Of Home

How do you cook burgers on the stove without burning them.

Cooking Hamburgers On Stove Top. 1 Mix together the hamburger and Stove Top Stuffing Mix. Heat oil in 12-inch nonstick skillet over medium heat until just beginning to smoke. Instructions Place ground chuck in a medium-size mixing bowl and sprinkle with salt pepper.

The high heat will help seal in juices and add color. 2 Make them into patties. Using spatula flip burgers over and cook for 1 minute.

Add butter and heat until foaming. Place frozen seasoned patties onto the hot cast-iron pan. Cook 3-5 minutes on each side then flip.

Divide the meat into four equal portions. Cooking burgers at a medium heat on your stovetop will help prevent the oil and fat from the burgers from overheating and creating a mess in your kitchen. The patty should NOT be smooth leave.

Continue flipping until a nice crust has formed about 15 minutes. Remove from the pan and serve on your favorite bun. Place one portion on a plate and gently press it into a 1-inch round patty.

Transfer burgers to skillet and cook without moving for 3 minutes. Place large cast iron skillet over high heat. You can make a nice juicy hamburger right on your own stove top with the right equipment.

Stovetop Burgers How To Cook Burgers On The Stove Video