Ham And Cheese Croissant Bake

Pre-heat oven to 180 degrees C. Grease a medium baking dish. Step 2 Whisk together the eggs milk and cream then season really well. Method STEP 1 Preheat oven to 180C.

Ham And Cheese Croissant With Honey Mustard Glaze Nicky S Kitchen Sanctuary

Serve this decadent casserole with Irish coffee or next to creme brulee french toast for the ultimate brunch.

Ham And Cheese Croissant Bake. Place croissant pieces in baking dish. Rub the extra virgin olive oil onto the edges of the baking dish and arrange the croissants into the dish. Heat the oven to 180C350F.

Spread a thin layer of mustard over each croissant half then make 8 sandwiches using the ham and gruyère as the filling. Cut croissants into 3-4 sections each. Garnish with chopped chives parsley or green onions if.

Slice the croissants in 2 inch squares. Spread a thin layer of mustard onto the cut side of the croissants. How to make these Baked Ham and Cheese Croissant Sandwiches.

In a mixing bowl combine eggs milk salt thyme and mustard. Whisk together the eggs milk mustard thyme nutmeg half of each cheese and plenty of salt and pepper. Split your croissants in half and place on the baking sheet.

Spray a baking dish with non-stick spray and evenly layer croissants in the bottom. Cover a large baking sheet with aluminum foil. In a greased 8x8 baking dish unroll half crescent dough to cover the bottom of the pan.

Ham and cheese croissant bake is an easy overnight casserole made with croissants ham and white cheddar cheese soaked overnight then baked until hot and bubbly. Pour the cheese sauce in all the gaps around the croissants then sprinkle over the chopped sun-dried tomatoes any left over olives chopped chives sesame seeds. Whisk together the eggs milk cream and a pinch of salt and pepper.

Ham And Cheese Croissant Casserole Joyous Apron